Thursday, July 17, 2014

What are ruminant animals?

Ruminants play a unique role in worldwide food systems because the can convert grasslands and forages, which human cannot digest, into high-quality value-added products like milk and meat.

The larger ruminants have a special role because of their wide distribution throughout the world.

They are animals without much intelligence, but which, nevertheless, render immense service to man: they furnish him with nearly all the meat that he eats: their milk furnish him excellent food; their fat, which harder than that of other quadrupeds and named tallow is applied to many purposes in the arts and domestic economy.

Cattle, sheep, goats and deer are ruminants a type of animal with a four-chambered stomach digestive system that includes the reticulum, rumen, omasum and abomasum.

They have greater digestive capacity to convert cellulose and other fibrous materials into useful products than do non-ruminants herbivores.

In modern meat and milk production, ruminants are often fed high-energy grain feeds like corn to enhance the rate of meat and milk production.
What are ruminant animals?

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